Mash:
Peel or scrub your potatoes (personally I prefer the skin on)
Peel and core 2 granny smith apples (1 per person is about right)
Cook apples and spuds together
Mash together with your favourite combinations of cream, butter, milk yogurt etc
Meanwhile Saute
1 sliced red onion
100gms of sliced swiss mushrooms
Slices of pork fillet or chops or steak
When cooked add 1 tbs seeded mustard
Stir through a generous amount of sour cream (NB do not allow to boil, taking off the heat is a good idea)
Serve with green beans
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