Saturday, March 26, 2011

Cheesy Lentils


This is a quick and simple dish for a cold night.
Saute 1 diced onion until translucent.
Add one crushed garlic clove
Then add 2.5 cups of water
225gms of red lentils

Simmer for 25mins or until lentils are soft

Then just before serving add 125gms grated cheddar cheese

Season and serve with crusty bread.

Seen here with dirty rice

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