Tuesday, July 9, 2013

Turkey Meatballs

I love spaghetti and meatballs and these were really nice.

500gms of turkey mince
1 diced onion
bread crumbs
1tsp sambal olek (or chilli)
1tsp crushed garlic
2 eggs

Mix the ingredients in a bowl  and form them into meatballs.

Hollow each one with your thumb and place a quantity of soft cheese inside.

Leave for 30 minutes in the fridge and oven bake until cooked at 180c.

Serve with spaghetti and pasta sauce.

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