Cheese dips

All of these recipes are based on a basic cheese dip with additions.
They come from here:  http://www.closetcooking.com/2012/09/25-game-day-snacking-recipes.html

There are many more great dip recipes.

Bacon Double Cheese Burger Dip 
Servings: makes 4+ servings

Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Ingredients

• 1/2 pound ground beef
• 6 strips bacon, cut into 1 inch pieces
• 1 small onion, diced
• 1 clove garlic, chopped
• 4 ounces cream cheese, room temperature
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 1/2 cup mozzarella, shredded
• 1/2 cup cheddar cheese, shredded
• 1 tablespoon worcestershire sauce
• 2 tablespoon ketchup
• Directions

1. Cook the ground beef in a pan over medium heat, set it aside and drain the grease from the pan.
2. Cook the bacon in the pan until crispy, about 6-10 minutes, set aside and drain all but a tablespoon of the grease.
3. Add the onion and saute until tender, about 5-7 minutes.
4. Add the garlic and saute until fragrant, about a minute.
5. Mix the ground beef, bacon, onions and garlic, cream cheese, sour cream, mayonnaise, mozzarella, cheddar, worcestershire sauce and ketchup and pour it into a baking dish.
6. Bake in a preheated 180c oven until the top starts turning a light golden brown and then sides are bubbling, about 20-30 minutes.

Buffalo Wing Dip

(makes 4 servings)

Ingredients:
1 cup chicken (cooked and shredded)
4 ounces cream cheese (room temperature)
1/2 cup sour cream
1/4 cup mayonnaise
1/4 cup blue cheese
1/4 cup hot sauce
1/4 cup cheddar cheese (grated)

Directions:
1. Mix everything, pour it into a baking dish and bake in a preheated 180c oven until bubbling and golden brown on top, about 20-40 minutes.