Saturday, March 10, 2012

Cheesy Dumplings with Pasta


Combine in a bowl:

300gms ricotta cheese
1 finely diced onion
2 beaten eggs
2 tbs self raising flour
35gms bread crumbs
40gms grated cheddar cheese

Form into balls and oven bake for 25 mins at 180c

Serve over pasta with your favourite tomato sauce

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