Sunday, October 20, 2013

Lobscouse



This was always a recipe I found weird. essentially its a mashed potato variety.

Start with freshly mashed potato
1 Tin corned beef ( You can cook it yourself but the tinned is the right consistency)

Now mash the two together until blended

In a fry pan I sautéed some onion and spring onion till soft.

Add the potato and corn-beef mixture to the pan and stir

I also added three eggs and some prawns for an extra flavor hit.

Serve in a bowl.


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