Thursday, October 31, 2013

Lasagna Dip



All of the flavours of lasagna in a hot cheesy dip with no regrets!

Ingredients
  • 500 gms ground turkey
  • 1 cup lasagna tomato sauce 
  • 1 cup low fat cottage cheese or ricotta or cream cheese
  • 1 cup partially  mozzarella
Method
  1. Cook the turkey, add the tomato sauce and simmer until it thickens a bit, about 3-5 minutes.
  2. Spread the cottage cheese over the bottom of a baking dish, followed by the sauce and finally the mozzarella.
  3. Bake in a preheated 180c oven until the top is a light golden brown and the sides are bubbling, about 15-20 minutes.

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