My Place - Food Wine and all that goes with it.
A blog about food and the people that love it.
Sunday, September 1, 2013
Pork meatballs with a twist
isn't much of a twist really but a different way to do meatballs.
Begin by making and cooking your meatballs. (There are plenty of recipes on the blog if you need one)
Now boil potatoes and make mash from them. Allow the mash to cool.
Wrap the meatballs in a ball of mash
Coat with bread crumbs and fry until golden.
Serve with vegetables and your choice of sauce.
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