Saturday, February 25, 2012

Fish Bake


Heat oven to 180c

Grease a casserole dish

Layer with silver beet or frozen spinach (thawed first)

Place boneless white fish fillets over the spinach

Add a layer of sliced mushroom

Add an additional layer of the spinach

In  a mixing bowl combine
1 can cream of chicken soup
A generous slurp of sweet sherry
1 tbs of flour

Pour this over the whole cover generously with grated cheese

Oven bake for about 30 mins or until golden

This dish could also be done with chicken for those of you who don't like fish.

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