A simple dish for lunch or an evening meal.
Slice and saute 2 onions.
Slice into rounds and saute 1 eggplant.
Take a baking dish and place cooked eggplant on the base.
Combine onion, 1 can of tomatoes and 200 gm cooked pasta
Place mix on top of the eggplant
Cover with a thin layer of tomato sauce.
Top with bread crumbs and grated tasty cheese.
Oven bake at 180c for 30 minutes or until cheese browns.
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