Wednesday, May 6, 2009

Chicken and Masala Sauce








This is a simple recipe for a nice chicken dish with a very nice sauce.

Take a nice chicken maryland and brown in butter and oil. Then oven bake for 30 mins at 180c.

Boil some baby potatoes and coat with oil and also bake for 30 mins at 180c

Pour off extra oil from the chicken and deglaze the pan with masala, then add 2 teaspoons of djion mustard and 3 teaspoons of sour cream stir through and heat

Serve sauce over Chicken.

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