Wednesday, February 18, 2009

Toad in the Hole




A simple British classic that is easy to make and serves a lot of hungry people.

Cook 500gms of sausages

then mix:
2 cups flour
2 eggs
2 cups of milk

You can season this mix with any combination of herbs you like


Then grease an oven proof dish add the cooked sausages and pour the mix over the top
Bake for 45 min at 180C or until it rises

You can add as much to this as you like just keep the proportions the same.

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