I have always loved this dish.
4 Chorizo sausages
2 sliced onions
4 Bacon rashes diced
2 cans white beans (your choice)
1 can crushed tomatoes
1 jar pasata
2 cloves of crushed garlic
Fry meat and onion, garlic until cooked deglaze with wine and add other ingredients
Heat until warm
Serve with crusty bread.
No comments:
Post a Comment